As I draft this post, we are on a train from Krakow to Wroclaw, listening to rowdy football fans chant for their team and waving away the smoke from the cigarettes of the people sharing our compartment. I could use a fan, although a tanned acolyte waving a palm branch would work. I kid, I kid. The trains here (and as in Hungary or Romania) are by no means modern. There is a distinct lack of airflow, and while some choose to brave the stuffy compartments, the rest, mostly leather-skinned and grimy men, hang out in the corridors, leaning out the windows and watching the country move past. I would say “fly by” but the speed of the trains is also rather lacking. I do so love train travel though. Honestly, I do.
Krakow was lovely and our time there with our hosts was truly memorable (I predict that I am going to be really cheesy so I will apologize now). Woot for couchsurfing!
The very first night of our arrival, our host Barbara invited us to a BBQ. Hark! the smell of charcoal and grilled meats, fireflies in the night and a starlit sky—I do believe summer is officially upon us. Yes, I recognize that I said that before in regards to some other ‘summer’ sign, but seriously, who gets sick of realizing its summer, again and again?! The BBQ was held in a park/farm where Krakow citizens can rent out small plots for personal gardens, and it was a really nice welcome into the city, preparing shashliks, and chatting with young locals, some of whom were just recently back from the UK where it appears a lot of Polish go to for work.
Barbara and her husband Andrej live in a very attractive flat in a neighborhood with many apartment developments (not of the soviet peeling-paint and chipped concrete variety). They have two other flatmates, the adorable Ela and the ghost Christian (he was never around), and they have been traveling, hosting, couchsurfing, trying various sports (kite surfing) and becoming generally incredible for quite some time.
So the first morning, after breakfast with Barbara and Andrej, we set off into town and did a big loop until we found the shuttle bus the guidebook wrote of, heading to Wielizcka. You know, when you leaf through a guidebook prior to purchasing, you become convinced that it is perfectly adequate and contains all of the possible information you could need for your travels. But I have to ask, why, if the authors Know the location, would they write something as vague as “near the bus and train station?!” That’s rather a lot of ground to cover! Anyways, it did give me the opportunity to practice my polish…nah, who am I kidding, I basically just used Russian throughout, which luckily enough is very similar, at least for many key phrases such as “Where is…?” But it was pretty fun deciphering Polish, and actually communicating, something which is nigh impossible in Hungary.
Statue out of Salt of King Kazimierz, owner of the mines

Wielizcka are salt mines that have been in use in Poland since the 12th century. Sometime in the 19th century they became open for general tourists, but various important visitors have been allowed since the 15th century: Copernicus, Goethe, etc. The tour begins by descending 380 steps into the first level of the mine, from which point we were led by the most deadpan and stolid Polish guide through various rooms carved out of the rock salt with fanciful carvings (also in rock salt), of dwarves, Hungarian princesses, statues of famous visitors and more. I definitely had a feeling of Lord of the Rings as we walked through. There was also a cavernous chapel, a few salt lakes, and some huge rooms not held up with any supports. The furthest we descended was 135 km underground, which I believe was only the 3rd of some 9 levels, and we were only seeing a mere 2% of the full scale of the mines. I think Courtney and I will have to haggle over who will have their wedding in the grand banquet hall underground, a site we have deemed suitably ridiculous yet beautiful and historic. J/k.
Looking down the staircase of 380 steps

Back in town, we wandered quickly through the Stare Miesto (old town) which is very small but cute and absolutely peppered with bars and restaurants. The Rynek Glowny (Main Market aka Center Square) is unfortunately full with flocks of tourists and souvenir stands, but we did submit to temptation and shared a grand dinner of shashlik and Black Pudding. In theory, I always wanted to stay away from black pudding, as congealed blood does not particularly appeal to me, but I was suckered in because this black pudding, ‘kaszanka,’ looked more like kasha than like thick and solid slices of black sausage. But anyways, it wasn’t too bad, though I don’t think I’ll be craving it anytime ever.
Returning to the flat, we spent the evening drinking wine with Barbara. She is such a pleasant and interesting person, and damn but she has traveled everywhere! In a way she actually reminded me of my mom, I think because they have a similar kind of open and curious attitude.
On Friday, the 30th, we visited Auschwitz. I don’t really want to write too much about this, but it was sickening to physically walk through this evil place that I had read so many accounts of. I was never actually brought to tears-- it was such an incongruous day to visit, it seemed, as all the images in my head were of bitter cold and snow and freezing inmates, and here it was a hot day, and the surrounding countryside was green and lush. Also, empty barracks and the sheer numbers of casualties is something hard to comprehend and conceptualize, but the entire visit I did have such an ill and nauseous pit-of-stomach feeling. The exhibits of people’s belongings and the hair, good god, that was just horrific. You can read all you want, but it will never seem truly possible or real, and here it is, this memorial and testament to the terrors humans can inflict on one another. Birkenau, which did not have many exhibits and was only a short part of the visit, actually left more of shocking impression, just because of its sheer size—rows upon rows of barracks, guard towers, barbed wire, in a bleak and flat expanse that stretches on and on.
Well, it was necessary to visit. Not to quote any cliché big-thinkers, but such atrocities must be remembered. Barbara actually mentioned, when Andrej asked us why we chose to visit Poland, that she feels that Auschwitz is the main reason to come, and I found that very interesting and also I am glad that not only American Jews feel that this is an important location. Oh, and while we were there, some 50 Israeli soldiers were going through, in full uniform—kind of a big “F-You, we have guns now and won’t take this s&*t.”
Back in Krakow, we went for dinner with Heena, a British friend of my Budapest Irish friend, who is studying in the city. Along with her friends, they took us around Kazimierz and Krakow by night, where the pubs and terraced bars are absolutely thriving. It didn’t seem so much a ‘clubbing’ city, but more of an atmosphere of ‘have a few drinks and chat,’ which was very charming, though being rather bushed and bummed from the day’s previous activity, we headed home not too late. Heena introduced us to Tatanka, a drink with Zubrowka (buffalo grass vodka) and apple juice, which in combination tastes like cold liquid apple pie. Yum! And, we also tried an actual apple pie, Szarlotka, which to my delight, was exactly like my mom’s, and not the horrid American style excuse for a dessert.
Apple Pie 'Szarlotka'

Following the free beer man on Saturday

On Saturday, the 31st, we finally went all around Krakow by daylight (Wawel Hill, Kazimierz the Jewish Quarter) and we searched for ingredients to fajitas, which we decided to cook for our hosts. Dunno if you recall my earlier posts about grocery shopping frustrations in Budapest, but yea---ingredients can be damn hard to find in an unfamiliar city, especially tortillas! Dinner and wine and conversation with Barbara, Andrej and Ela was loads of fun and truly, this couchsurfing project is bloody great cuz we would never have met them otherwise. If we were just staying at hostels, I think we’d rarely meet people (yes, we can be shy!), let alone locals from the places we visit. And it’s more than just a couch, a thank you and move on—I really, really enjoyed our time staying with Barbara and her flatmates and (cheesy coming on) I would hope that we are actually friends now. Silly cheesy me They may have spoiled us for future hosts, haha.
And now…onwards to Wroclaw. Do Videnia!
(I am posting this way way late, and unfortunately it hasn't let me add photos the last few times I tried so...here are all the photos: http://picasaweb.google.com/Lenav09/PolandKrakow.